Cathlin cooks... but mostly bakes!

Well, I'm back from Germany and I finally have time to post up the last cake I baked. The recipe is modified from one I previously modif...

Okay, so... I'm in Germany right now. I have a cake I need to post, that I made before I left and if I ever have less homework to do, I ...

I love chocolate. I love cookies. I love chocolate cookies. These cookies are truly, truly, truly outrageous. First I melted a whole bunch o...

Okay, I love bruschetta. When I'm at a restaurant that has very few vegetarian choices, or if I just can't decide what I want, I get...

It was my birthday well over a month ago now. On that day, I had one class at 8.30AM. I decided to treat those who actually showed up by bri...

This is a very short post. I made these cookies back in February, because I was doing a presentation on the non-Jewish victims of the Holoca...

I realise it has almost literally been forever, but I have a few things to post about and the first one is some delicious, healthy muffins! ...

I promise you I am here. And I am baking and I am really wanting to update my blog, but my computer was reformatted a while ago and I don...

This soup was inspired by my friend and faithful reader Irina. Her recipe is very loose and vague, so I really just did whatever I wanted to...